Parkersburg Country Club

Parkersburg Country Club Golf, Pool, Tennis and Dining. Parkersburg, WV
For membership info visit: www.parkersburgcc.com

From our Chef 🧑‍🍳It’s about time for a menu change! Next week I won’t have any feature item! Taking some of the feedba...
09/26/2026

From our Chef 🧑‍🍳

It’s about time for a menu change! Next week I won’t have any feature item! Taking some of the feedback from you all, and changing things up a little bit next week. Just a sneak peek today, but a heads up that all of our dinner entrees will be new next week! Due to popular request, I’m adding Mahi Mahi to the menu, Ribeyes, a Half sandwich and a Cup of Soup. Here’s a picture of our new Jambalaya for attention! 😋

09/24/2026

🍁 Pumpkin season today, Christmas parties tomorrow!🎄

It may still feel like fall, but the holiday season will be here before we know it! 😱If you’re planning a Christmas party, now is the time to reserve your date and let our Events Team help bring your holiday celebration to life. 🎄🎅

🎁 Holiday dates are booking quickly, and availability is limited!

🚨 UPDATE! 🚨This Friday’s drive in movie will now start at 7:30 🤗See you all there!
09/24/2026

🚨 UPDATE! 🚨

This Friday’s drive in movie will now start at 7:30 🤗

See you all there!

Tonight is Grill Night! Meet us on the patio for some grilling and sitting by the fire 🤗
09/23/2026

Tonight is Grill Night! Meet us on the patio for some grilling and sitting by the fire 🤗

Join us this Friday, September 25th at 7:30pm for a fun Drive In movie night on the greens! ⛳Bring your cart, gather you...
09/23/2026

Join us this Friday, September 25th at 7:30pm for a fun Drive In movie night on the greens! ⛳

Bring your cart, gather your crew, get comfortable, and enjoy How to Train Your Dragon under the stars. 🌙🐉

🎥 Movie starts at about 7:30 PM
📅 September 25th

From our Chef: 👨‍🍳For lunch (all day) this week we have a Shrimp Salad Sandwich on a croissant with lettuce and tomato. ...
09/23/2026

From our Chef: 👨‍🍳

For lunch (all day) this week we have a Shrimp Salad Sandwich on a croissant with lettuce and tomato. I’ve also made some Macaroni Salad to substitute for any of your sides.

For a dinner entree I’ve got a beautiful 12oz Bone-In Pork Chop with a Bourbon-Apple Glaze, Sweet Tea Collards and Whipped Potatoes.

Don’t forget about our Grilling Out session on Wednesday night.

If weather doesn’t permit, I’ll still be running the menu from inside, so don’t let a lil rain stop you. Grilled Ribeyes, Mahi Mahi, and Airline Chicken Breast.

Tomorrow we will have Roasted Red Pepper Bisque, topped with Feta Cheese for our soup of the moment. We’ve also got a Chocolate Crème Brûlée for dessert, but there’s no picture since our staff got to it first. 😝

We had our Sangria Smackdown contest tonight. Brian Brady brought his Sangria in and put it to the test against Tasha's ...
09/19/2026

We had our Sangria Smackdown contest tonight. Brian Brady brought his Sangria in and put it to the test against Tasha's Sangria. And the winner is 🎉🎉🎉 Brian Brady!!!!!! Congratulations and thank you to everyone who came out for Prime Rib and to vote for whose Sangria was best.

Congratulations to our member, Brian McPherson! 🏌️‍♂️🌟🥳
09/16/2026

Congratulations to our member, Brian McPherson! 🏌️‍♂️🌟🥳

Our Grill Series is here! 🔥We’re firing up the grill for two delicious nights featuring classic favorites and bold islan...
09/16/2026

Our Grill Series is here! 🔥

We’re firing up the grill for two delicious nights featuring classic favorites and bold island-inspired flavors!

🥩 Classic Grill Night
Grilled ribeye, mahi & chicken

🍍 Island Grill Night
Szechuan beef, teriyaki chicken & pineapple shrimp kabobs, served with vegetable kabobs, rice bowls & yum yum sauce.

There’s nothing better than a meal fresh off the grill. See you patio side! 😎

This week's features are here!😜Appetizer Feature: Smoked Salmon Carpaccio with Dill cream, Feta Cheese, Fried Capers and...
09/16/2026

This week's features are here!😜

Appetizer Feature: Smoked Salmon Carpaccio with Dill cream, Feta Cheese, Fried Capers and Grilled Pita.

Entree Feature: I’ve paired lump Crab Cakes with Chipotle Creamed Corn Risotto, and Crispy Fried Brussels Sprouts with Remoulade.

Address

4910 1st Avenue
Vienna, WV
26105

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 5pm

Telephone

+13042958551

Website

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