Seven Canyons Golf Club

Let us prepare your next table. Your event, tailored to your needs.

When it comes to what goes on your plate, knowing the source makes all the difference. While recent national headlines highlight another wave of produce recalls at major grocery chains, we’re proud to offer an alternative rooted in quality and care.

​This afternoon, our team completed our inaugural greenhouse harvest at Oak Creek Farms. We're proud to announce that Seasons now features 100% estate-grown lettuces and fresh herbs cut straight from our local source right to your plate.

We look forward to sharing the difference with you at your next meal.

The Ladies & Gentlemen of the Southwest PGA showed up & showed off at Seven Canyons, demonstrating the magic optimism brings to golf.

It was both an honor and a privilege to share a part of Seven Canyons with all of you! 🏌️‍♂️ ⛳️

Expressing our deepest gratitude to the brave crews tirelessly fighting the Pocket Fire. Seven Canyons is proud to support their efforts. Thank you for protecting our community. 🚒 🍔 🔥

Guess The ⛳️ Game

Can you guess which iconic Seven Canyons green this is?

Our Driving Range is closed until further notice as we host emergency services combating the Pocket Fire. Their efforts have made a significant impact, with their coordination resembling a well-orchestrated symphony against the rugged terrain.

We thank all the hardworking crews working together to keep us safe and protect our beloved land. We couldn't be more honored.

This Season's Sip & Seed was a sweet reminder of the care, thought, and pride that go into the course. Director of Agronomy, Andy Huber, taught Members the finer details behind filling divots and poa grass as their time, sweat, and energy poured into filling the gaps.

Thank you to everyone who came out and to everyone who does their due diligence in taking such special care of our special place.

Keeping the competition spicy at Seven Canyons' inaugural Chili Cook Off! Members put their best foot forward making it even harder to judge. With an astonishing plot twist, it was the Vegeratian Chili that claimed the title of Chef & Members' favorite. The unique blend of flavors and complementary notes won over judges and skeptics alike. Meanwhile, The Villas at Seven Canyons claimed the title of best decorated with their hot props. Well-earned congratulations and a wonderful afternoon spent with great company.

Thank you to everyone who joined in on the fun!