WildFlour Artisan Bakery

WildFlour Artisan Bakery WildFlour Artisan Bakery provides artisan breads, layer cakes with unique flavor combinations, pies, cookies, & pastries. This is WildFlour Artisan Bakery!

Visit the store location on Saturdays or place an order by phone or email. WildFlour Artisan Bakery is the result of years of baking for family, friends and co-workers. Joining the local farmers market selling my baked goods to the community helped lay the foundation for WildFlour. I use quality, organic ingredients such as King Arthur Flours, Nielsen-Massey vanillas, Ghirardelli and Guittard Chocolates, and Wuthrich European style butter. My training in bread comes from Artisan Bread School and are all made by hand. All baked goods are from scratch including the laminated dough products such as croissant, puff pastry and Danish dough. The meaning of “Artisan”: A person or company that makes a high-quality or distinctive product in small quantities, usually by hand or using traditional methods.

Saturday, October 3 menu… Glazed and Unglazed Butter Croissants! Preorder at WildFlour.me or Hotplate.com/wildflourartis...
09/23/2026

Saturday, October 3 menu… Glazed and Unglazed Butter Croissants! Preorder at WildFlour.me or Hotplate.com/wildflourartisanbakery

Saturday , Oct. 3 menu… Cookie Butter Brioche.  Vanilla pastry cream, cookie butter and Biscoff cookie pieces. Preorder ...
09/23/2026

Saturday , Oct. 3 menu… Cookie Butter Brioche. Vanilla pastry cream, cookie butter and Biscoff cookie pieces. Preorder at WildFlour.me or Hotplate.com/wildflourartisanbakery

Saturday, October 3 menu… Cookies & Cream Macaron [not GF).  Preorder at WildFlour.me or Hotplate.com/wildflourartisanba...
09/23/2026

Saturday, October 3 menu… Cookies & Cream Macaron [not GF). Preorder at WildFlour.me or Hotplate.com/wildflourartisanbakery

Saturday, October3 menu… Chocolate Chip Cookie! Preorder at WildFlour.me or Hotplate.com/wildflourartisanbakery
09/23/2026

Saturday, October3 menu… Chocolate Chip Cookie! Preorder at WildFlour.me or Hotplate.com/wildflourartisanbakery

Saturday, October 3 menu is now live at WildFlour.me. We’ll have Cinnamon Scones! You can also order from Hotplate at Ho...
09/23/2026

Saturday, October 3 menu is now live at WildFlour.me. We’ll have Cinnamon Scones! You can also order from Hotplate at Hotplate.com/wildflourartisanbakery.com. There you’ll get reminders to pick up your preorder.

Hotplate.com/wildflourartisanbakery
09/22/2026

Hotplate.com/wildflourartisanbakery

09/22/2026
Hotplate.com/wildflourartisanbakery
09/21/2026

Hotplate.com/wildflourartisanbakery

Great news! We are now on Hotplate! If you subscribe to my Hotplate Storefront you’ll get text message alerts when my me...
09/21/2026

Great news! We are now on Hotplate! If you subscribe to my Hotplate Storefront you’ll get text message alerts when my menu becomes live! Can’t remember which Saturday I’m opened? The text message will tell you. You can also order through Hotplate or if you prefer you can still order through my website. Visit my Hotplate Storefront at www.hotplate.com/wildflourartisanbakery. The link is my profile also.

Artisan Bread School has baked bread in several different ovens over the years… wood-fired, commercial convection and do...
09/18/2026

Artisan Bread School has baked bread in several different ovens over the years… wood-fired, commercial convection and domestic! The class in Sebastian, Florida, January 18-22 will be our first time baking in a wood-fired oven custom built by Hearth + Timber. We’re really looking forward to it! Don’t worry if you don’t have a wood-fired oven at your home. Detailed instructions are given for using a domestic oven. That was my scenario when I took the class way back in 2012 and I still bake out of a convection oven. For more information or to register visit artisan-bread-school.com. The wood-fired oven pictured above is from the class in Italy.

Oven Triple Green Jade Farm

Oven by Hearth + Timber

Carl Shavitz

Address

4300 West County Road 750 North
Saint Paul, IN
47272

Opening Hours

7am - 11am

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