09/09/2026
A few of our appetizers you’ll want to try!
Ahi Tuna Wonton Cups — Soy-marinated ahi tuna, cucumber, carrot, and basmati rice served over a soy ginger glaze in a crispy wonton cup.
Spanakopita - Flaky phyllo pastry filled with spinach, feta, scallions, and herbs, served with creamy cucumber tzatziki sauce.
Baked Brie Bites - Creamy brie, apricot and candied walnuts baked into a flaky pastry, over a honey drizzle and served with a raspberry purée.
Three completely different flavors, but each one is so good 😍