Hunza Health Food

epartment Gilgit, Skardu and Chitral and had work with this government department and worked with KIU (Karakurum International University) as consultant of Food and horticulture. His expertises in this field are very valuable and are the backbone of establishment of Hunza Fruit Processing Industry. This industry is registered as solo proprietorship industry and all Fruit processing carried out in this factory are under supervision of Mr. The fruit processing involved dehydration of fruits to preserve like dehydrated apples, apricots, grapes and mulberry. Natural fruit preservatives are used to preserve fruits in form of jam and marmalades. The products produce are jams, juice, nectar, fruit honey, tin fruit ,oil, squashes and syrups, canned food, pickels and vinegar. Nearly all fruits available in market are processed in Hunza Fruit Processing Industry to provide maximum variety to customers.