Food Safety & Hygiene Academy of the Philippines

Food safety is more than what meets the eye. Discover practical insights that help you better understand the risks behind the food we eat, link in the comment section. 💚

Safe food doesn’t happen by accident. Every precaution and critical control point begins with knowing how to prevent hazards before they occur.

Level 3 FoodSHAP® HACCP Principles and Practice is your next step in protecting lives, strengthening operations, and building real-world food safety systems.

🛡️ Compliant with R.A. 10611
📚 Practical, science-based training
🌍 Accredited by CPD UK & Highfield UK
🏛️ Recognized by LGUs and food safety officers nationwide

Food safety is a shared responsibility—let’s build systems that protect both you and your team and the people you serve.

📞 Contact us:
0917 864 0272 | [email protected]
0917 117 0876 | [email protected]
0917 132 3042 | [email protected]
0917 110 5036 | [email protected]

Thinking of getting certified? Learn more in the comments below.

🚀 Your next career move starts here!

We're growing, and we're looking for passionate, driven professionals who are ready to make a real impact. Whether you're in Metro Manila, Cebu, or Davao, this could be the opportunity you've been waiting for.

✨ Join FoodSHAP® and help shape the future of food safety education while building a rewarding career.

📩 Send your resume to [email protected]
🌐 Learn more at foodshap.edu.ph

Every food safety journey starts with the right first step. Find the training path that fits your goals, link in the comment section. 💚

FoodSHAP® training is coming to Pasig City this July!

Whether you're starting your food safety journey or preparing to become a Food Safety Compliance Officer (FSCO®), FoodSHAP®'s internationally accredited training equips you with the practical skills to strengthen food safety practices, support compliance with R.A. 10611 and local requirements, and help protect public health.

🗓️ Schedule (Pasig City)
July 27 – Level 2: Basic Food Safety for Food Handlers
July 28 – 29 – Level 3: HACCP Principles and Practice
July 30 – Aug 1 – Level 4: Food Safety Compliance Officer (FSCO®)

📞 For inquiries, contact:
0917 110 5036 | [email protected]
0917 864 0272 | [email protected]
0917 117 0876 | [email protected]

Get your Suppliers Inspected with FoodSHAP® Food Safety Inspection Services!
Food safety starts with your suppliers. Ensuring they meet the highest standards is essential for protecting your customers, your business, and your reputation.

FoodSHAP® is an ISO/IEC 17020 Accredited Inspection Body, demonstrating integrity, reliability, and technical competence. We adhere to internationally recognized best practices for Food Safety Inspection, ensuring your supply chain meets stringent standards.

Whether you're managing a restaurant, hotel, or food production facility, our inspections are tailored to meet your specific needs, helping you maintain compliance and uphold food safety standards across your entire supply chain.

With FoodSHAP®, we’re committed to more than just checking boxes, we aim to build a culture of food safety and quality throughout the industry.

Let’s grow together.
📞 09178640272 | [email protected]
📞 09171170876 | [email protected]
📞 09171323042 | [email protected]

Not every food safety tip you hear is backed by science. Know the facts and make safer choices every day, link in the comment section. 💚

Wherever you are, are you ready to lead the way in food safety?

Join FoodSHAP®'s Live via Zoom training this July and learn from the comfort of your home or workplace.

Whether you're starting your food safety journey or preparing to become a Food Safety Compliance Officer (FSCO®), FoodSHAP®'s internationally accredited training equips you with the practical skills to strengthen food safety practices, support compliance with R.A. 10611 and local requirements, and help protect public health.

🗓️ Schedule (Live via Zoom)
July 27 – Level 2: Basic Food Safety for Food Handlers
July 28 – 29 – Level 3: HACCP Principles and Practice
July 30 – August 1 – Level 4: Food Safety Compliance Officer (FSCO®)

📞 For inquiries, contact:
0917 110 5036 | [email protected]
0917 864 0272 | [email protected]
0917 117 0876 | [email protected]
0917 132 3042 | [email protected]

Alabang, are you ready to lead the way in food safety? FoodSHAP® training is coming to you this July!

Whether you're starting your food safety journey or preparing to become a Food Safety Compliance Officer (FSCO®), FoodSHAP®'s internationally accredited training equips you with the practical skills to strengthen food safety practices, support compliance with R.A. 10611 and local requirements, and help protect public health.

🗓️ Schedule (Alabang)
July 20 – Level 2: Basic Food Safety for Food Handlers
July 21 – 22 – Level 3: HACCP Principles and Practice
July 23 – 25 – Level 4: Food Safety Compliance Officer (FSCO®)

📞 For inquiries, contact:
0917 864 0272 | [email protected]
0917 117 0876 | [email protected]
0917 110 5036 | [email protected]

Davao City, are you ready to take your food safety expertise to the next level?
FoodSHAP® training is coming to Davao City this July!

Whether you're starting your food safety journey or preparing to become a Food Safety Compliance Officer (FSCO®), FoodSHAP®'s internationally accredited training equips you with the practical skills to strengthen food safety practices, support compliance with R.A. 10611 and local requirements, and help protect public health.

🗓️ Schedule (Davao City)
July 27 – Level 2: Basic Food Safety for Food Handlers
July 28 – 29 – Level 3: HACCP Principles and Practice
July 30 – August 1 – Level 4: Food Safety Compliance Officer (FSCO®)

📞 For inquiries, contact:
0917 132 3042 | [email protected]
0917 100 1317 | [email protected]