Jagweno Farm Solutions

Pure Azolla at Jagweno Farm Solutions

Pure Duckweed for sale. Jagweno Farm Solutions

In the lush green heartland of Bungoma, where fertile soil meets ambition, I stood shoulder-to-shoulder with a thousand fellow agripreneurs. Our mission? To revolutionize Kenya's agricultural landscape, one seed at a time.

President Ruto's words echoed across the sun-kissed fields as he officially commissioned us. His vision was clear: mobilize farmers, ignite prosperity, and ensure food security for every Kenyan. We weren't mere spectators; we were the architects of change.

Our duty transcended paperwork and titles, bridging the gap between farmers and progress. Training sessions to equip our farmers with knowledge—how to optimize crop yields, navigate financial systems, and embrace climate-smart practices,

We shall further connect farmers to markets, negotiating fair prices, and ensuring their produce reached tables across the nation.

We shall encouraged farmers to dream big—to see their small plots as potential agribusiness empires. Take Microloans and join cooperative societies to scale up.

Department of Agriculture- County Government Of Siaya

20 pcs remaining for 6 weeks old kuroilers. Only at Jagweno farm

Prevent early mortality by ensuring you observe bio security measures, provide liquid paraffin and chick start to day old chicks.
Ensure you don't suffocate your chicks during brooding
Feel free to contact Jagweno Farm for consultation and management tips.

One week old chicks available
Call 0708517051

Every tree we plant is a breath of life to future generations.
Let's plant 50 trees each and 10 more for every child in our families.
Jagweno Farm is dedicated to positively impact on environment to ensure SDG 13 IS REALIZED.

Common Poultry Diseases and Their Prevention

Marek’s Disease:

Symptoms: Paralysis of legs and wings, paleness, weight loss, and diarrhea.

Prevention: Vaccinate day-old chicks to avoid incidence4.

Newcastle Disease:

Symptoms: Sudden death, weakness, depression, diarrhea, and respiratory problems.

Prevention: Vaccination, hygiene, and biosecurity measures4.

Fowl Pox:

Symptoms: White spots on skin, scabby sores, ulcers in mouth, and decreased egg laying.

Treatment: Soft food, warm and dry environment, and vaccination5.

Botulism:

Symptoms: Tremors progressing to total body paralysis, easy-to-pull feathers, and sudden death.

Treatment: Antitoxin or Epsom salts if caught early. Keep the environment clean to prevent contamination5.

Fowl Cholera:

Symptoms: Greenish or yellowish diarrhea, joint pain, breathing difficulties, and darkened head or wattle.

Prevention: Vaccination and maintaining hygiene5.

Remember that early detection and proper management play a crucial role in preventing and treating poultry diseases. Regular monitoring and following best practices will help keep your flock healthy! 🐔🌿

Basic Poultry Management Tips

Biosecurity: Well-defined biosecurity practices are crucial for successful poultry production. Implement hygiene measures, control vermin and insects, and limit disease transmission within and between barns. Effective biosecurity helps maintain a healthy flock1.

Downtime Between Flocks: Allow at least 14 days of downtime between flocks. Proper cleaning and disinfection during this period reduce disease transmission and prepare for the next flock1.

Pre-Placement Preparation: Before the new flock arrives, check heaters, floor temperature, ventilation, feeders, and other essential equipment. Proper preparation ensures a good start for the birds1.

Coccidiosis Prevention: Coccidiosis is caused by a microscopic intestinal parasite. Maintain intestinal integrity using innovative technologies to help birds perform well despite gut health challenges1.

Brooding Management: The brooding phase is critical. Ensure good intestinal growth and balanced microflora during this time. A strong start impacts future health and performance1.

Litter Management: Proper litter condition is essential. Wet litter can lead to intestinal stress and disease. Manage litter quality throughout production1.

Water Management: Provide clean and fresh water to maintain hydration and overall health2.

Feed Management: Ensure balanced nutrition for optimal growth and productivity3.

Land restoration, no poverty Zero hunger