11/08/2026
😆 Bitfest UK Dispatch
https://dispatch-media.com/the-bitcoin-ultras-vs-broken-britain/
Homemade preserves from locally grown & foraged fruits
11/08/2026
😆 Bitfest UK Dispatch
https://dispatch-media.com/the-bitcoin-ultras-vs-broken-britain/
11/08/2026
Restocking Old Park Organics ... And my freezer!
10/08/2026
Restocking The Boat Shop with homemade preserves... Need ☔🥵
04/08/2026
I have been experimenting with a different kind of pectin recently which doesn't require such high sugar content or boiling temperature allowing me to capture more fruit flavour!
There is a very small window of reduced sugar content and not requiring an extra labour intensive (eg. expensive) step of water bath canning in addition to the jam making process that still gives a 1 year unopened shelf life - and these two trial recipes with 10% less sugar will be available at Crick Farmer's Market and Cafe this Friday at my normal price of £6 per jar.
Edit: They will be labelled as 'Preserves' since UK law requires 60% sugar content to use the word 'Jam'...
I also accept bitcoin payments; direct peer-peer electronic cash, no middleman! With AlbyHub you can self custody your own funds ("be your Own bank") https://www.facebook.com/btcsessions/posts/new-tutorialalby-hub-your-simplified-way-to-run-a-self-custodial-lightning-nodeu/1121631339566581/
30/07/2026
we are selling fresh homemade piccalilli next Friday at Crick Farmer's Market and Cafe 10-12pm
Fresh batch of homemade piccalilli for The Boat Shop Bottom Lock and Crick Farmer's Market and Cafe
29/07/2026
Super pleased! 😌 90% of what’s on this plate came from the garden! Eggs, French beans, lettuce, chargrilled aubergine, peppers and courgettes and even the basil in the ‘pesto’! X
28/07/2026
Hot off the hob