Old Thomians' Swimming Club

Commencing Saturday 5th September 2026

🎧 FRESH PRINCE FRIDAY — 90’s HIP-HOP RETRO NIGHT! 🎧

Get ready for an unforgettable night at the Old Thomians’ Swimming Club on Friday, 4th September!

🎵 Entertainment by Outburst DJs
🎤 Featuring guest DJs Kosala, Reshan & Dhanushka
🎟️ Entrance: Rs. 2,000/-, including a 50ml local drink of your choice
💃 Ladies enter free!

🍾 Bottle deals and table deals will be announced soon!

Book your table early by contacting:

📞 Shane: +94 77 337 7631
📞 Sanjeewa: +94 77 859 4728

Bring your crew and get ready for some serious old-school vibes! 🔥🪩

Sunday Lunch 16th August!

🚨 Seats are selling fast! 🚨

Our Down Memory Lane – A Sing-Along attracted over 130 guests and was fully booked within just 4 days! Don’t miss your chance to be part of another unforgettable OTSC event.

🍽️ ALL YOU CAN EAT DOSAI NIGHT
Prepared by Shanmugas – The Vegetarian Restaurant

📅 Friday, 7th August 2026
🕖 7.00 p.m. onwards

💰 Early Bird: Rs. 2,000 per person (Book & Pay on or before 4th August)
💰 Thereafter: Rs. 2,500 per person

🌿 Unlimited Dosai Buffet featuring:
• U. Vadai • Idly • Sambar • Veg. Kuruma • Coconut & Tomato Chutneys • Kesari • Pani Poori • Rasam • Jaffna Cool Action Station

🎶 Old South Indian, Hindi & Sinhala music
🎁 Prizes & Surprises
🍹 Regular À La Carte & Bar Menu Available

⚠️ limited seats available!

📞 Reserve now on 0773 377 631

Please note: Your reservation is confirmed only upon prepayment. Payment is required to guarantee your seat.

Book early, save Rs. 500, and avoid disappointment! 💙🤍

70th Anniversary Souvenirs - Limited Edition!

A 70th Anniversary initiative

Dear OTSC Family,

As your Committee, we have taken on the responsibility of making some difficult—and at times unpopular—decisions in order to build a stronger and more sustainable Old Thomians' Swimming Club for all of us.

Over the past few weeks, we have embarked on a comprehensive review of the Club's Food & Beverage operations. This has included renovating and upgrading the kitchen, introducing proper purchasing procedures, implementing stock control systems, strengthening financial controls and, most importantly, carrying out a complete review of the costing of every item on our menu.

Like any successful establishment, the Club must operate on sound financial principles. To remain sustainable, we need to maintain a minimum Gross Profit (GP) of 50%. This is not about making excessive profits—it is about ensuring sufficient cash flow to cover seasonal fluctuations, spoilage and wastage, equipment maintenance, facility improvements and, most importantly, attracting and retaining competent kitchen and service staff.

Our objective is simple: to elevate OTSC to the standard that every Thomian deserves.

Following a detailed costing exercise, we have therefore introduced a new menu that more accurately reflects the true cost of providing quality food while continuing to offer excellent value to our members.

We value your opinions immensely. A Members' Comments Book will be available at the Club, and we encourage every member to share their suggestions, comments and constructive feedback. We will carefully review every recommendation and do our utmost to respond wherever possible.

Over the next two months, this menu will serve as a trial period during which we will refine recipes, establish reliable supply channels, determine optimum stock levels and continue training our staff. At the end of this period, we hope to introduce what will become our long-term menu.

We are also pleased to inform you that we have recruited a new Restaurant & Bar Manager who will be responsible for elevating our Food & Beverage operations and implementing the new systems and standards that have been introduced.

Work has also commenced on transforming our Karaoke Room into a modern multi-purpose function room, creating another facility that members will be able to book and enjoy for private functions, family gatherings and corporate events.

Please remember that every decision taken by this Committee is guided by one objective—to create a Club that we can all be proud of and privileged to belong to.

Membership of the Old Thomians' Swimming Club should represent value, fellowship and a sense of pride. We have many exciting initiatives and member benefits planned for the months ahead, but our priority is to ensure that these improvements are built on a strong and sustainable foundation that will continue to benefit members regardless of future Committees or changes in administration.

We sincerely thank you for your patience, understanding and continued support as we work together to build a Club worthy of its proud 70-year legacy.

Together, let's build an OTSC that every Thomian will be proud to call home.

OTSC handing over a sponsorship cheque of Rs. 200,000 for the Asian Age Group Aquatics Championship

We are trying to bring back the Sunday family day. Every Sunday from 11am to 4pm live calypso and buffet from 12.30- 3.00pm.

Offering you value for money in a super dooper Sri Lankan Buffet for just 1800/- per person. Half for kids below 12 and free below 6 years.

Enjoy some Calypso Music! Come along with your friends.

Dear Members,

As part of our 70th Anniversary celebrations, we have begun a series of improvements aimed at making OTSC a cleaner, more efficient and family-friendly club.

🔹 Kitchen Upgrade: Our kitchen renovations are almost complete, with upgraded facilities and equipment to improve hygiene, food quality and operational efficiency.

🔹 New Menu: We have reviewed our menu and food costing. One thing that will not change is OTSC’s reputation for generous portions. While many restaurants serve only 120–150g of meat, OTSC will continue to serve approximately 200g portions, maintaining the value our members have always enjoyed. Menu prices have been adjusted to reflect these generous portions and current food costs, ensuring the Club can continue to provide quality food, proper staffing and sustainable operations.

🔹 New Menu Launch: A new menu together with exciting daily and weekly specials will be introduced from the 15th of this month on a one-month trial basis. Your feedback will help us fine-tune the menu before the official launch on 15th August.

🔹 New Member Facilities: The upstairs Board Room will be transformed into a multipurpose entertainment and meeting room, while the current staff room will be converted into a private dining and entertainment room that members can reserve for family gatherings, business meetings and special occasions.

🔹 Better Operations: We are implementing improved purchasing, stock control and service standards while strengthening our team with additional kitchen staff and a dedicated Food & Beverage Manager.

These improvements are being carried out carefully and responsibly, with the aim of making OTSC a club that all members can be proud of and enjoy with their families, friends and guests.

Thank you for your patience, understanding and continued support.

Executive Committee
Old Thomians’ Swimming Club