Angelshospitality
Hotel and Restaurant Consultants Chefs Trainers kitchen Designing Chef and Service recruitment Rest See lessSee less of undefined summary
TURNKEY SOLUTIONS
Concept Design and Planning, Facility Planning, Set Up of F & B and Back-of-House Operations including Menu Planning and Design, Engineering Evaluations, Staff hiring and Training, establishing Standard Operating Systems and Commissioning of Projects
MANAGEMENT ADVISORY SERVICES
Feasibility studies for new concepts; Standardization of systems of operations of Hotels, Motels, Res
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395009